Local Chefs and Winemaker Dinners

Local Chefs and Winemaker Dinners

Join us for our eighth annual series of Wine and Food with Local Chefs at BookCliff Vineyards, a five course dinner exquisitely prepared by great local chefs and perfectly paired with wines from BookCliff Vineyards. Join us for one of the most memorable dinners in town.
Date: January 14th, 2016 – Erick Skokan with the Black Cat Farm Bistro
Date: February 18th, 2016 – Bradford Heap with Wild Standard
Date: March 10th, 2016 – TBD
Date: April 7th, 2016 – TBD
Time: 6:00pm
Cost: $75.00/person
Location: BookCliff Vineyards winery and tasting room, 1501 Lee Hill Road #17, Boulder, CO 80304

Click here to purchase tickets.